Beat: 1 c softened butter Add and stir until creamy: 1 1/2 c brown sugar
2 eggs
1 Tbsp. water
Blend into batter mixture: 2 cups flour
3 tsp. baking powder
1 tsp. salt
1 tsp. baking soda
Stir into batter: 1 1/2 c quick cooking oats
1 pkg. butterscotch chips
1/2 tsp. orange extract
Drop with teaspoon on greased cookie sheet.
Bake at 375 degrees for 10-12 minutes.
Lily thinks they're great!
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